Total Disaster Programs in Erie County, New York, 1995-2021

Subsidy Recipients 41 to 60 of 382

Recipients of Total Disaster Programs from farms in Erie County, New York totaled $4,635,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Total Disaster Programs
1995-2021
41Peter F Gugino Farms IncBrant, NY 14027$28,324
42Yager FarmsEden, NY 14057$27,749
43Donald Spoth FarmAmherst, NY 14228$27,346
44Richmond Farms Dairy LLCNorth Collins, NY 14111$25,479
45Russell AndolinaNorth Collins, NY 14111$25,455
46Phillips Family Farm IncNorth Collins, NY 14111$25,398
47Preischel Farms IncEden, NY 14057$25,247
48Berner FarmsElma, NY 14059$24,915
49Paul PitkinSouth Wales, NY 14139$24,619
50Robert SzulisClarence Center, NY 14032$23,912
51Earl J NuwerLancaster, NY 14086$22,783
52Joseph A DalimontePerrysburg, NY 14129$22,701
53Donald JanikNorth Collins, NY 14111$22,075
54Howard BruckerAkron, NY 14001$20,492
55Brian FreyAkron, NY 14001$19,854
56David BruckerAkron, NY 14001$19,794
57Marilla Dairy IncEllicottville, NY 14731$19,251
58Philip Siragusa JrAngola, NY 14006$18,061
59Pf Gugino To Be DeletedBrant, NY 14027$17,146
60Arthur J GernattEast Concord, NY 14055$17,050

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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