Market Loss Assistance Program in Monroe County, New York, 1995-2023

Subsidy Recipients 61 to 80 of 184

Recipients of Market Loss Assistance Program from farms in Monroe County, New York totaled $3,841,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
61Daniel BarbenHoneoye Falls, NY 14472$21,716
62Morgan BrothersSpencerport, NY 14559$21,396
63Charles S NicholsMumford, NY 14511$20,848
64Bruce SchultSpencerport, NY 14559$18,877
65Gary M GilesLe Roy, NY 14482$17,903
66Mark W MattisonBrockport, NY 14420$17,576
67Bud Hendershot IncHilton, NY 14468$17,364
68Tirabassi Farms IncWest Henrietta, NY 14586$16,233
69Selden ChaseRush, NY 14543$16,207
70Chase FarmsFairport, NY 14450$15,125
71Paul DuchynsHilton, NY 14468$14,620
72Steven E Van VoorhisHenrietta, NY 14467$14,011
73Arthur BurnsScottsville, NY 14546$13,382
74N J Kruger & SonsHilton, NY 14468$13,248
75Earl DerueHoneoye Falls, NY 14472$13,064
76Blk Crk AcresChurchville, NY 14428$12,944
77Conrow FarmsBrockport, NY 14420$12,908
78W. C. FarmsCaledonia, NY 14423$12,511
79Timothy J Kelley EstateCaledonia, NY 14423$12,461
80John R FarrellScottsville, NY 14546$12,309

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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