Coronavirus Food Assistance Program - Round 2 in Oneida County, New York, 2021

Subsidy Recipients 161 to 180 of 199

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Oneida County, New York totaled $1,020,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2021
161John S KoziarzRome, NY 13440$711
162Bunal Farms Inc.Rome, NY 13440$691
163Jonathan WilliamsDurhamville, NY 13054$690
164Michael Paul SherwoodVerona, NY 13478$678
165Robert W JonesRemsen, NY 13438$674
166Craeg Manor Farm IncBarneveld, NY 13304$673
167Kevin C AngellDurhamville, NY 13054$645
168The Abbuhl FarmAva, NY 13303$641
169Tyler MorrisonNewport, NY 13416$636
170Jason L StanimerSauquoit, NY 13456$618
171Jeffrey W KelloggWaterville, NY 13480$605
172Shirley T KelloggWaterville, NY 13480$605
173James WilliamsVerona, NY 13478$581
174Omer J LorangerHolland Patent, NY 13354$578
175Joseph M CrawfordVerona, NY 13478$570
176Peter J Mierek JrWesternville, NY 13486$563
177Robert LampherePoland, NY 13431$553
178Jonathan E WalstonLee Center, NY 13363$501
179Jason T SantobuonoDeansboro, NY 13328$490
180Robert NobleVerona, NY 13478$440

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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