Coronavirus Food Assistance Program - Round 2 in Oswego County, New York, 1995-2023

Subsidy Recipients 101 to 120 of 121

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Oswego County, New York totaled $1,683,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
101Susan BristolParish, NY 13131$1,045
102Kenneth M BontadelliLycoming, NY 13093$990
103Robert AtkinsonPulaski, NY 13142$990
104John WarrenMexico, NY 13114$986
105Richard F BryantWilliamstown, NY 13493$880
106Charles ParkhurstOswego, NY 13126$880
107Robert F WisnerPennellville, NY 13132$864
108James VantFulton, NY 13069$854
109David K DroughtWilliamstown, NY 13493$722
110Margaret MeldrimCentral Square, NY 13036$660
111Samuel Weber IIIMexico, NY 13114$660
112Michael LoweryPulaski, NY 13142$642
113Dale MoreyMallory, NY 13103$605
114Vision Hope Dairy LLCPulaski, NY 13142$578
115Eric A OjaFulton, NY 13069$548
116Jeffrey L RichardsFulton, NY 13069$505
117Theodore JerrettMexico, NY 13114$495
118Molly Johns Farm LLCMexico, NY 13114$436
119Dean UpcraftOswego, NY 13126$385
120B30f Enterprises, LLCFulton, NY 13069$331

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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