Coronavirus Food Assistance Program - Round 1 in North Carolina, 2021

Subsidy Recipients 41 to 60 of 6,480

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in North Carolina totaled $9,823,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
41Bradley W MillsMooresville, NC 28115$18,396
42John W HardwickWhiteville, NC 28472$18,208
43Granville Farms IncOxford, NC 27565$17,801
44Susie J GambillSparta, NC 28675$17,713
45Rupert G WarrenNewton Grove, NC 28366$17,170
46Kimberly L WilesHamptonville, NC 27020$16,920
47Johnny N OrdersMorganton, NC 28655$16,752
48Catherine Miller StewartCharlotte, NC 28208$16,727
49Sidney J ThompsonMilton, NC 27305$16,030
50James Justin GibsonOlin, NC 28660$15,813
51Richard S HermanTaylorsville, NC 28681$15,360
52Charles L CurrinOxford, NC 27565$15,140
53Wester Farms LLCLouisburg, NC 27549$14,868
54Derek E FoxTaylorsville, NC 28681$14,365
55Nelson L TalleyStanfield, NC 28163$14,216
56Beech Ridge Pork Farm IncBelhaven, NC 27810$14,083
57Old Savannah Farms LLCDunn, NC 28334$14,025
58Anthony Scott MatthisClinton, NC 28328$13,803
59Richard B HayesBoone, NC 28607$13,719
60Gilbert Wayne HemricHamptonville, NC 27020$13,676

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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