Coronavirus Food Assistance Program - Round 1 in North Carolina, 2021

Subsidy Recipients 161 to 180 of 6,480

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in North Carolina totaled $9,823,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
161David Allen HillMarshville, NC 28103$7,008
162Benjamin L Grady JrFaison, NC 28341$7,004
163Donald E WatsonSophia, NC 27350$6,938
164T Jack HolyfieldElkin, NC 28621$6,930
165John HopeClinton, NC 28328$6,917
166Douglas A ScholzDanville, VA 24540$6,896
167Chasen Reid MatthisClinton, NC 28328$6,890
168Parker & Sons Farms LLCMonroe, NC 28112$6,835
169William Dean HardinRed Springs, NC 28377$6,751
170Paul Andrew ReynoldsState Road, NC 28676$6,718
171Paul W PriceGoldston, NC 27252$6,714
172Franklin Lindsay Farms IncClinton, NC 28328$6,651
173Cody A DarnellPiney Creek, NC 28663$6,619
174Dennis K FrancisWaynesville, NC 28786$6,608
175Broadway Cattle Farm LLCMonroe, NC 28112$6,596
176Robert Lee Richardson JrCarthage, NC 28327$6,588
177Robert R Rhyne JrCharlotte, NC 28215$6,519
178Scott AtwellMooresville, NC 28115$6,502
179Rbg Farms LLCClarkton, NC 28433$6,459
180Shane C PorterStatesville, NC 28625$6,415

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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