Coronavirus Food Assistance Program - Round 2 in Davidson County, North Carolina, 1995-2023

Subsidy Recipients 81 to 100 of 100

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Davidson County, North Carolina totaled $1,213,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
81Adam Saintsing HiltonThomasville, NC 27360$990
82Jerry TuttleWinston Salem, NC 27107$990
83John L HedgecockKernersville, NC 27284$935
84Ward F Perrell JrLexington, NC 27295$890
85Jerry Hiatt HiltonThomasville, NC 27360$880
86J Evan MyersWinston Salem, NC 27107$863
87Danny L BucknerThomasville, NC 27360$825
88Jerry C BrinkleyLexington, NC 27295$715
89H Kent BeckLexington, NC 27292$660
90Donald Ray MyersWinston Salem, NC 27107$660
91Nu-care, IncLexington, NC 27295$660
92Johnny R HanesLexington, NC 27295$633
93Edward V WardLexington, NC 27292$605
94Billy L BerrierLexington, NC 27295$596
95Odell Andrew Hedrick JrLexington, NC 27292$550
96Malcolm L Myers JrLinwood, NC 27299$495
97Billy Wayne ShoafLexington, NC 27295$385
98Johnny S EssickLexington, NC 27295$385
99Randy Lynn SmithWinston Salem, NC 27107$330
100Teddy DanielsLexington, NC 27295$220

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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