Market Loss Assistance Program in Guilford County, North Carolina, 1995-2023

Subsidy Recipients 141 to 160 of 337

Recipients of Market Loss Assistance Program from farms in Guilford County, North Carolina totaled $1,028,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
141Roger WilsonStokesdale, NC 27357$705
142Daniel L NelsonKernersville, NC 27284$702
143Lola Mae PegramGreensboro, NC 27409$697
144C Jerry AlconGibsonville, NC 27249$694
145Allan W ClappGibsonville, NC 27249$658
146Walter Lee RumleyBrowns Summit, NC 27214$649
147Robert AppleGibsonville, NC 27249$636
148Charles Elwood AppleGibsonville, NC 27249$636
149Jimmy SloanBrowns Summit, NC 27214$627
150Maxine C ShoffnerJulian, NC 27283$619
151R Michael FieldsClimax, NC 27233$617
152Bryan M WagonerGibsonville, NC 27249$595
153Richard J CumbieLiberty, NC 27298$595
154Larry AppleGibsonville, NC 27249$589
155Loyd ChrismonBrowns Summit, NC 27214$585
156Gerald ClappWhitsett, NC 27377$576
157Charles Howard IsleyLiberty, NC 27298$575
158J D LineberryLiberty, NC 27298$574
159E L WilliardHigh Point, NC 27265$571
160Barney G Marshall JrHigh Point, NC 27265$571

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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