Market Loss Assistance Program in Onslow County, North Carolina, 1995-2023

Subsidy Recipients 41 to 60 of 394

Recipients of Market Loss Assistance Program from farms in Onslow County, North Carolina totaled $1,850,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
41Timothy HuffmanRichlands, NC 28574$10,176
42James Blair GilletteStella, NC 28582$10,014
43Clyde A MeltonHolly Ridge, NC 28445$9,893
44J M GilletteStella, NC 28582$9,886
45C Graham Jones JrMaysville, NC 28555$9,520
46Amos Lee PikeRichlands, NC 28574$9,401
47Nc Forestry Foundation IncWhiteville, NC 28472$9,266
48Mike HorneRichlands, NC 28574$9,081
49Brent RiggsMaysville, NC 28555$9,004
50George C VentersRaleigh, NC 27608$8,967
51Corbett MallardMaysville, NC 28555$8,622
52Bert M HallRichlands, NC 28574$8,391
53Barry J HuffmanRichlands, NC 28574$7,798
54Whaley Family FarmsKinston, NC 28503$7,730
55E Randolph SmithDeep Run, NC 28525$7,719
56Gurman WatkinsRichlands, NC 28574$7,385
57John M MelvilleMaysville, NC 28555$7,243
58Garland L ProvostHubert, NC 28539$7,211
59Alvin CollinsJacksonville, NC 28546$7,140
60Albert J HuffmanRichlands, NC 28574$7,053

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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