Market Loss Assistance Program in Onslow County, North Carolina, 1995-2023

Subsidy Recipients 61 to 80 of 394

Recipients of Market Loss Assistance Program from farms in Onslow County, North Carolina totaled $1,850,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
61Charles R RawlsMaple Hill, NC 28454$7,018
62John Mc HorneRichlands, NC 28574$6,739
63Stanley G CraftRichlands, NC 28574$6,589
64Donald E SweetingHubert, NC 28539$6,520
65Larry LanierRichlands, NC 28574$6,494
66Marion G LanierRichlands, NC 28574$6,473
67Cecil F WallerJacksonville, NC 28540$6,410
68Bobby E WestonRichlands, NC 28574$6,324
69Riggs & Riggs FarmsSwansboro, NC 28584$6,300
70Betty C ShawBeulaville, NC 28518$6,059
71W G HuffmanMaysville, NC 28555$6,001
72Jimmy L SmithJacksonville, NC 28546$5,890
73Justice WallerJacksonville, NC 28540$5,743
74Jarvis E BrownChinquapin, NC 28521$5,540
75Robert M RiggsStella, NC 28582$5,268
76Ricky WatkinsRichlands, NC 28574$4,965
77K E Morton JrJacksonville, NC 28540$4,958
78Charles H HuffmanRichlands, NC 28574$4,774
79Brent Riggs FarmsMaysville, NC 28555$4,653
80Samuel James RiggsMaysville, NC 28555$4,494

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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