Market Loss Assistance Program in Pender County, North Carolina, 1995-2023

Subsidy Recipients 101 to 120 of 290

Recipients of Market Loss Assistance Program from farms in Pender County, North Carolina totaled $1,492,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
101Bessie M TokolyBurgaw, NC 28425$2,709
102Margaret R KennedyWillard, NC 28478$2,685
103G B BloodworthAtkinson, NC 28421$2,519
104John C Hardison JrTeachey, NC 28464$2,484
105Jane F NorlandDunn, NC 28334$2,437
106Thomas A CobbSutton, AK 99674$2,405
107Julia D NewtonBurgaw, NC 28425$2,362
108John E HodgesDunn, NC 28334$2,342
109Vernell David WestWillard, NC 28478$2,330
110Donnie Dale NorrisKelly, NC 28448$2,278
111Bobby Z MillsWallace, NC 28466$2,273
112Nelson M JamesMaple Hill, NC 28454$2,237
113Gary Wayne PridgenBurgaw, NC 28425$2,223
114Franklin L CraftWallace, NC 28466$2,222
115James F TeacheyWallace, NC 28466$2,133
116Elizabeth MorrissetteSumter, SC 29154$2,132
117Vernon JenkinsWallace, NC 28466$2,029
118Savage Farms IncWillard, NC 28478$1,990
119Futch & Wells Land & TimberBurgaw, NC 28425$1,980
120Graham J JohnsonWillard, NC 28478$1,975

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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