Coronavirus Food Assistance Program - Round 1 in Rutherford County, North Carolina, 2021

Subsidy Recipients 61 to 80 of 113

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Rutherford County, North Carolina totaled $125,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
61Tjr LtdForest City, NC 28043$640
62Jerry D HopperRutherfordton, NC 28139$619
63Patrice L MintzRutherfordton, NC 28139$581
64Patsy B FreemanForest City, NC 28043$570
65Mary H FreemanBostic, NC 28018$565
66Aaron BradleyBostic, NC 28018$562
67Roger L McswainShelby, NC 28150$551
68Jody JenkinsEllenboro, NC 28040$542
69James DobbinsRutherfordton, NC 28139$538
70Robert T DobbinsRutherfordton, NC 28139$536
71Margaret J ParkerRutherfordton, NC 28139$531
72Roger MooreUnion Mills, NC 28167$522
73Carroll L WomackForest City, NC 28043$500
74Neil DannerEllenboro, NC 28040$465
75Carroll T JonesBostic, NC 28018$456
76Jeffrey B EdwardsEllenboro, NC 28040$450
77Phillip H GodfreyForest City, NC 28043$443
78John A QuinnRutherfordton, NC 28139$440
79Marcus WhiteForest City, NC 28043$422
80Gary HillRutherfordton, NC 28139$420

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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