Coronavirus Food Assistance Program - Round 2 in Stokes County, North Carolina, 2021

Subsidy Recipients 41 to 60 of 66

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Stokes County, North Carolina totaled $205,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2021
41Jimmy D HicksDanbury, NC 27016$699
42Phillip Austin ArmstrongWalnut Cove, NC 27052$680
43Jesse David MartinLawsonville, NC 27022$668
44Grady M MchoneWestfield, NC 27053$657
45Wesley J BolesWestfield, NC 27053$635
46Robert WilkinsPfafftown, NC 27040$610
47Charles A HartgroveKing, NC 27021$597
48Timothy Brandon DurhamSandy Ridge, NC 27046$578
49Kenneth Speas JrPinnacle, NC 27043$554
50Jeremy Michael NewtonWalnut Cove, NC 27052$525
51Ray OakleyDanbury, NC 27016$523
52Amber G StanberyLawsonville, NC 27022$519
53Jimmy FulpWestfield, NC 27053$517
54Carlton JonesKing, NC 27021$480
55Benjamin Kyle HillWalnut Cove, NC 27052$360
56Richard E LawsonSandy Ridge, NC 27046$343
57Blaine FergusonKing, NC 27021$292
58Ricky PellPilot Mtn, NC 27041$248
59Patrick InmanWestfield, NC 27053$200
60David Michael LynchWestfield, NC 27053$177

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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