Coronavirus Food Assistance Program - Round 1 in Pierce County, North Dakota, 2021

Subsidy Recipients 81 to 100 of 180

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Pierce County, North Dakota totaled $593,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
81Michael James SchneiderRugby, ND 58368$2,611
82Eric Lee KremerRugby, ND 58368$2,556
83Alex SengerRugby, ND 58368$2,545
84Stanley PedersenHarvey, ND 58341$2,529
85Roger W TankRugby, ND 58368$2,515
86Gary L BacherWolford, ND 58385$2,501
87Chad McleanDevils Lake, ND 58301$2,473
88Lyman Leo HalvorsonWolford, ND 58385$2,403
89Warren B GroveRugby, ND 58368$2,394
90Jeffrey Dean MorrowWolford, ND 58385$2,389
91Shane PetersonRugby, ND 58368$2,377
92Ronald J KremerRugby, ND 58368$2,349
93Daniel GrossmanEsmond, ND 58332$2,334
94Gregory Alan WolfeHarvey, ND 58341$2,267
95Marshalle FedjeBarton, ND 58384$2,234
96Dale Roger WanglerRugby, ND 58368$2,222
97William A Deck & Barbara G Deck PtrshipHarvey, ND 58341$2,212
98James R SelenskyRugby, ND 58368$2,186
99Derrick Alfred KleinRugby, ND 58368$2,168
100Delanis VetterHarvey, ND 58341$2,144

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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