Coronavirus Food Assistance Program - Round 1 in Pierce County, North Dakota, 2021

Subsidy Recipients 121 to 140 of 180

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Pierce County, North Dakota totaled $593,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
121Michael S VoellerRugby, ND 58368$1,530
122Curtis VoellerRugby, ND 58368$1,517
123Stephen VoellerRugby, ND 58368$1,479
124Michael OstremRugby, ND 58368$1,469
125Duane HeidlebaughKnox, ND 58343$1,458
126Jeffery Charles DuchscherRugby, ND 58368$1,435
127Charles W ChristensonRugby, ND 58368$1,411
128David G AndersonRugby, ND 58368$1,392
129Michael G ChristensonRugby, ND 58368$1,368
130Joseph M AxtmanBalta, ND 58313$1,333
131Cody Joseph HeintzRugby, ND 58368$1,299
132Collin KraftWillow City, ND 58384$1,273
133Allan BrossartRugby, ND 58368$1,270
134Richard Michael JundtRugby, ND 58368$1,177
135Charles E BrossartRugby, ND 58368$1,173
136Darwin KleinRugby, ND 58368$1,171
137Allison HeilmanRolette, ND 58366$1,159
138Craig JohnsonRugby, ND 58368$1,075
139Matthew L JohnsonRugby, ND 58368$1,058
140Tyler WolfeRugby, ND 58368$1,039

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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