Conservation Reserve Program in Ohio, 2021

Subsidy Recipients 141 to 160 of 17,366

Recipients of Conservation Reserve Program from farms in Ohio totaled $45,555,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Conservation Reserve Program
2021
141Phyllis A Ramga Revocable TrustSaint Marys, OH 45885$33,503
142Wild Gobbler Farms LLCSaint Henry, OH 45883$33,334
143Lyn RuthMarion, OH 43302$33,024
144John E MccollisterSan Luis Obispo, CA 93403$33,003
145Daniel L HillerAda, OH 45810$32,756
146Edwin W BrewerMarion, OH 43302$32,500
147Richard E MooreAkron, OH 44333$32,328
148Stephen AppletonPortsmouth, OH 45662$32,275
149William E KanodeDelaware, OH 43015$32,273
150Jeff BeelmanDe Graff, OH 43318$32,223
151Jason UngerGreenfield, OH 45123$32,185
152Vicki Yvonne GablePortsmouth, OH 45662$32,070
153Mary S BelcherPortsmouth, OH 45662$32,070
154James J ScheerCelina, OH 45822$32,034
155Bernard L Kirk Living TrustKingston, OH 45644$31,946
156Jerry W MartinoMarysville, OH 43040$31,601
157Sandy WinegardnerChillicothe, OH 45601$31,548
158Mary Ellen MarkBainbridge, OH 45612$31,496
159Perin Farm LLCWyoming, OH 45215$31,496
160Matthew E JonesKingston, OH 45644$31,494

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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