Coronavirus Food Assistance Program - Round 1 in Champaign County, Ohio, 1995-2023

Subsidy Recipients 141 to 160 of 310

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Champaign County, Ohio totaled $3,220,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
141James P VirtsMechanicsburg, OH 43044$6,159
142Thad W CushmanUrbana, OH 43078$6,158
143Gailen W ZookSaint Paris, OH 43072$6,135
144Troy W TullisUrbana, OH 43078$6,093
145John H VulgamoreSaint Paris, OH 43072$6,021
146Max E WoodruffUrbana, OH 43078$5,850
147David MummaSaint Paris, OH 43072$5,820
148James P ReidCable, OH 43009$5,669
149Dakota W BaileyNorth Lewisburg, OH 43060$5,633
150William F CahoonUrbana, OH 43078$5,575
151Steve CookDe Graff, OH 43318$5,401
152Stephen A NeerUrbana, OH 43078$5,334
153Doug DotyCable, OH 43009$5,158
154J P StickleyUrbana, OH 43078$5,098
155Ethan W CookSaint Paris, OH 43072$5,078
156James WelchMechanicsburg, OH 43044$5,048
157Michael McguireUrbana, OH 43078$4,879
158Chris KleinhansConover, OH 45317$4,844
159Allan RobisonCable, OH 43009$4,837
160Thad E RobisonCable, OH 43009$4,837

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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