Emergency Conservation Program in Coshocton County, Ohio, 1995-2023

Subsidy Recipients 61 to 80 of 196

Recipients of Emergency Conservation Program from farms in Coshocton County, Ohio totaled $480,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
61Patrick PattersonCoshocton, OH 43812$2,688
62Carol BoyerCoshocton, OH 43812$2,647
63Leane M LefeverFrazeysburg, OH 43822$2,564
64Robert K StevensonWalhonding, OH 43843$2,562
65Wilma E MolenWarsaw, OH 43844$2,556
66Gerald R FinlayCoshocton, OH 43812$2,458
67Joseph C ChaneyDresden, OH 43821$2,434
68Thomas L WardenWest Lafayette, OH 43845$2,309
69Kenneth W MossmanFrazeysburg, OH 43822$2,240
70Hudson Family Farms Of Dresden LLCDresden, OH 43821$2,216
71Wayne R MckeeFresno, OH 43824$2,200
72Michael D MckeeFresno, OH 43824$2,200
73Christopher J FarverFresno, OH 43824$2,200
74Curtis GarberFresno, OH 43824$2,137
75Earl R GallwitzWarsaw, OH 43844$2,088
76Susan B MccurdyWarsaw, OH 43844$2,088
77James A MoranFrazeysburg, OH 43822$2,015
78Winston Foster IIIWarsaw, OH 43844$2,000
79Bruce ChildressNewcomerstown, OH 43832$2,000
80Diane S Mikesell EstateWarsaw, OH 43844$1,999

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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