Market Loss Assistance Program in Greene County, Ohio, 1995-2021

Subsidy Recipients 41 to 60 of 850

Recipients of Market Loss Assistance Program from farms in Greene County, Ohio totaled $8,708,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2021
41John HannaCedarville, OH 45314$47,755
42Gail GarringerJamestown, OH 45335$47,340
43Donald B WolfXenia, OH 45385$47,145
44John William SaundersXenia, OH 45385$46,886
45James PitstickYellow Springs, OH 45387$46,706
46C Keith HawkinsXenia, OH 45385$46,251
47Kent Clark Farms IncJamestown, OH 45335$46,037
48Clyde D AtleyXenia, OH 45385$44,424
49Rodney MillerWashington Court Hou, OH 43160$43,381
50Sue MillerWshngtn Ct Hs, OH 43160$43,381
51Virgil Bruce FergusonXenia, OH 45385$43,176
52Snell BrothersJamestown, OH 45335$42,550
53Hartman Bros FarmsJamestown, OH 45335$42,388
54Brian ReedJamestown, OH 45335$42,264
55Kenneth L BeamWilmington, OH 45177$41,383
56Mike Farm EnterprisesDayton, OH 45458$41,294
57Janet ShawhanHillsboro, OH 45133$40,348
58William R RifeYellow Springs, OH 45387$39,838
59Hilltop Farms IncXenia, OH 45385$39,485
60Kent CampbellCedarville, OH 45314$39,127

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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