Emergency Conservation Program in Monroe County, Ohio, 1995-2023

Subsidy Recipients 101 to 120 of 176

Recipients of Emergency Conservation Program from farms in Monroe County, Ohio totaled $400,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
101Donald LafferreLewisville, OH 43754$1,156
102Brad MillerWingett Run, OH 45789$1,148
103Daron G ChristmanLewisville, OH 43754$1,128
104George PassmoreBeallsville, OH 43716$1,121
105Vaughn ChristyWoodsfield, OH 43793$1,106
106George RiserJerusalem, OH 43747$1,103
107Steven McclainCanal Fulton, OH 44614$1,074
108Stanley R CarpenterLewisville, OH 43754$1,056
109Bryan R KilburnLewisville, OH 43754$1,024
110Leo J SeilerLewisville, OH 43754$1,024
111Urban Lewis Heft JrWallingford, KY 41093$1,024
112Donald E BiedenbachWoodsfield, OH 43793$1,024
113Freddie MooreBeallsville, OH 43716$1,024
114Mark A HuffmanGraysville, OH 45734$1,024
115Thomas WiseLewisville, OH 43754$1,024
116Ben ClineJerusalem, OH 43747$1,024
117Samuel D ShriverBeallsville, OH 43716$1,024
118Carolyn BrownLewisville, OH 43754$982
119Clyde RubelLewisville, OH 43754$960
120John PaulusWoodsfield, OH 43793$958

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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