Production Flexibility Program in Perry County, Ohio, 1995-2023

Subsidy Recipients 61 to 80 of 217

Recipients of Production Flexibility Program from farms in Perry County, Ohio totaled $3,859,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
61Eugene L HelserThornville, OH 43076$12,703
62Neil CooperiderMount Perry, OH 43760$11,723
63John R GorskyMount Perry, OH 43760$11,327
64Richard Shephard SrThornville, OH 43076$11,298
65John WhiteMount Perry, OH 43760$11,001
66Thomas L SwinehartThornville, OH 43076$10,910
67Howard C DelamatreRushville, OH 43150$10,824
68David A DrakeThornville, OH 43076$10,765
69William N KingRoseville, OH 43777$10,651
70Frank L NollSomerset, OH 43783$10,635
71John P RidenourThornville, OH 43076$10,538
72Paul P MechlingDuncan Falls, OH 43734$10,520
73Joe W BaileyThornville, OH 43076$10,404
74Linda WyerRoseville, OH 43777$10,031
75Barbara J HouseholderJunction City, OH 43748$9,963
76Dorwin HouseholderJunction City, OH 43748$9,963
77Dean BoyerThornville, OH 43076$9,847
78C Raymond DossettSomerset, OH 43783$9,659
79Carl E SmithLogan, OH 43138$9,597
80Thomas A NollSomerset, OH 43783$8,268

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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