Production Flexibility Program in Stark County, Ohio, 1995-2023

Subsidy Recipients 61 to 80 of 421

Recipients of Production Flexibility Program from farms in Stark County, Ohio totaled $6,475,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
61The Skolosh Farms LLCAlliance, OH 44601$30,910
62Nicholas EvanichMinerva, OH 44657$30,411
63Charles NofsingerNavarre, OH 44662$30,304
64Kenyon KoehnParis, OH 44669$29,515
65Jo L BixlerHartville, OH 44632$27,691
66John E HuddlestonParis, OH 44669$25,832
67Dennis SmithCanton, OH 44721$25,806
68Spillman Farms LtdBolivar, OH 44612$25,758
69Mark ShammoLouisville, OH 44641$25,465
70Norma R BechtelBeach City, OH 44608$25,243
71Dale A BurgerLouisville, OH 44641$24,237
72Harold L Newman JrLouisville, OH 44641$23,472
73James E BrownLouisville, OH 44641$22,377
74Don Hauenstein/scott HauensteinDalton, OH 44618$22,366
75Thomas KeithParis, OH 44669$22,192
76James L Walker JrLouisville, OH 44641$22,077
77Charles MooreLouisville, OH 44641$21,906
78Raymond J SchneiderCanal Fulton, OH 44614$21,850
79Gerald MarkleAlliance, OH 44601$21,688
80Lowell A BixlerNavarre, OH 44662$21,579

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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