Coronavirus Food Assistance Program - Round 2 in Garvin County, Oklahoma, 2021

Subsidy Recipients 61 to 80 of 132

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Garvin County, Oklahoma totaled $702,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2021
61James H YoungWynnewood, OK 73098$2,125
62Edmundo Ochoa FraireOklahoma City, OK 73129$2,090
63Jess W Lam IIIPauls Valley, OK 73075$2,050
64Monte J ThompsonDavis, OK 73030$1,980
65Emmett L Matthews JrPaoli, OK 73074$1,979
66Kenneth D ReynenDavis, OK 73030$1,961
67Stacie PaigeStratford, OK 74872$1,870
68John Dillon SparksHennepin, OK 73444$1,809
69Hugh VaughnPauls Valley, OK 73075$1,729
70Buddy SlayLindsay, OK 73052$1,705
71Cliffton Ray Dixon JrWynnewood, OK 73098$1,654
72Lynn HodgesCountyline, OK 73425$1,650
73Bob BridwellLindsay, OK 73052$1,610
74Christopher Daniel AllenDavis, OK 73030$1,595
75Joe T MaysMaysville, OK 73057$1,580
76Jerry W SubletteLindsay, OK 73052$1,540
77Rush Creek Farm IncLindsay, OK 73052$1,522
78Kent MooreLindsay, OK 73052$1,502
79Larry WoodStratford, OK 74872$1,490
80Shon RichardsonPauls Valley, OK 73075$1,430

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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