Market Loss Assistance Program in Jefferson County, Oklahoma, 1995-2023

Subsidy Recipients 161 to 180 of 416

Recipients of Market Loss Assistance Program from farms in Jefferson County, Oklahoma totaled $3,957,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
161Horace J LooneyAddington, OK 73520$5,858
162Grace Johnson GamblinHastings, OK 73548$5,639
163Bill R BlackRingling, OK 73456$5,636
164Ernest Dickey Irrevocable TrustRingling, OK 73456$5,585
165James H StewartRyan, OK 73565$5,299
166Jack HodgesRyan, OK 73565$5,179
167J W OliverWichita Falls, TX 76302$5,121
168D J NellRingling, OK 73456$5,025
169Clinton DuncanTerral, OK 73569$5,005
170Jeffrey Alan MartinRyan, OK 73565$5,000
171Johnnie Wilcoxson JrTerral, OK 73569$4,978
172Alvin Edward ParkerWaurika, OK 73573$4,957
173Jerry JacksonTerral, OK 73569$4,920
174Lauretta LongHurst, TX 76053$4,902
175Ray D FolsomRingling, OK 73456$4,855
176William C FinkeRingling, OK 73456$4,766
177Barbara Jeanene WilliamsTerral, OK 73569$4,756
178Nancy Ann Hillery TrustWaurika, OK 73573$4,738
179Jerry WallaceWaurika, OK 73573$4,683
180John Hoggatt JrHastings, OK 73548$4,637

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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