Coronavirus Food Assistance Program - Round 2 in Kay County, Oklahoma, 2023

Subsidy Recipients 1 to 20 of 144

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Kay County, Oklahoma totaled $489,000 in in 2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2023
1H & H FarmsNewkirk, OK 74647$65,501
2Wooderson FarmsBlackwell, OK 74631$58,339
37c Land And Cattle LLCRed Rock, OK 74651$16,344
4Cheryl LindseyTonkawa, OK 74653$16,194
5Benjamin Gregory SmithBlackwell, OK 74631$13,314
6Daniel Bowling Irrv Liv TrNewkirk, OK 74647$13,133
7, $12,555
8Huston Tyler JeffriesBlackwell, OK 74631$12,227
9Lana Denise KincaidNardin, OK 74646$12,080
10Jeffrey BallaghPonca City, OK 74604$12,035
11Joseph Nicholas TrippNardin, OK 74646$11,074
12Beverly J WoodersonBlackwell, OK 74631$10,721
13Patrick CurlBraman, OK 74632$10,359
14Garrett F HaskinsBraman, OK 74632$8,518
15Peetoom Farms JvNardin, OK 74646$7,887
16Nila Lou BrandonNewkirk, OK 74647$7,033
17Joe C DavisNardin, OK 74646$6,972
18Tickel Farms Operating LLCBlackwell, OK 74631$6,754
19Justin Shane JeffriesNewkirk, OK 74647$6,703
20Paige TickelBraman, OK 74632$6,611

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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