Coronavirus Food Assistance Program - Round 1 in Oregon, 2021

Subsidy Recipients 21 to 40 of 2,867

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Oregon totaled $16,753,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
21David T KennedyOakland, OR 97462$58,984
22I Z Ranch, LLCCanyon City, OR 97820$56,055
23Schadler Ranch IncAdel, OR 97620$54,743
24Stacy L DaviesFrenchglen, OR 97736$54,629
25Bell A Land And Cattle CompanyLa Pine, OR 97739$53,480
26Cahill Ranches IncAdel, OR 97620$52,478
27Snow-mcelligottIone, OR 97843$51,707
28Peila Ranch IncBurns, OR 97720$51,679
29L X Ranch IncAdel, OR 97620$49,486
30Martin Ag LLCShedd, OR 97377$49,420
31Kiely Brothers RanchAdel, OR 97620$49,232
32Monty C SiddowayVale, OR 97918$48,753
33Shelly R SiddowayVale, OR 97918$48,753
34Harrell Hereford Ranch IncBaker City, OR 97814$48,618
35Jerry C SmithMyrtle Point, OR 97458$48,356
36Flynn & Company LLCLakeview, OR 97630$47,745
37Jeremy F SymonsMadras, OR 97741$47,533
38Makin Farms IncEnterprise, OR 97828$47,400
39Pickard Ranch LLCBaker City, OR 97814$46,804
40Thompson LandHeppner, OR 97836$46,260

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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