Lamb Meat Adjustment Program in Malheur County, Oregon, 1995-2023

Subsidy Recipients 21 to 33 of 33

Recipients of Lamb Meat Adjustment Program from farms in Malheur County, Oregon totaled $142,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2023
21Devon KnutsonOntario, OR 97914$694
22Bruce CruickshankPayette, ID 83661$612
23James J ArritolaVale, OR 97918$306
24Jessica ZachVale, OR 97918$252
25Richard & Margene Eiguren RanchJordan Valley, OR 97910$234
26Joseph Bernard MckayJuntura, OR 97911$200
27Eleanor ShortVale, OR 97918$150
28Emily MackenzieJordan Valley, OR 97910$150
29David L SavageNyssa, OR 97913$100
30Ron RembowskiVale, OR 97918$100
31Andrew R WilcoxVale, OR 97918$81
32Dustie HaunVale, OR 97918$63
33Renia ScalphNyssa, OR 97913$15

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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