Lamb Meat Adjustment Program in Marion County, Oregon, 1995-2023

Subsidy Recipients 41 to 60 of 61

Recipients of Lamb Meat Adjustment Program from farms in Marion County, Oregon totaled $112,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2023
41John HamstreetSalem, OR 97306$180
42Lee BrendenSilverton, OR 97381$172
43Steven Eugene JohnsonBonanza, OR 97623$162
44Bill SilbernagelStayton, OR 97383$156
45Al WilliamsSalem, OR 97301$126
46James C TaylorSublimity, OR 97385$115
47Loren F NewkirkTurner, OR 97392$100
48Charles BakerAumsville, OR 97325$100
49Arnold SchmidtSilverton, OR 97381$100
50Caltha Lou CombsBrooks, OR 97305$100
51B & G Ditchen LLCSilverton, OR 97381$100
52Lori WilliamsAurora, OR 97002$100
53Dexter WalterAurora, OR 97002$100
54Janet LeeJefferson, OR 97352$100
55Edward GislerTurner, OR 97392$87
56Paige BurnhamAurora, OR 97002$74
57Douglas StadeliSilverton, OR 97381$72
58Donna PiklSalem, OR 97301$54
59Dorene HightScotts Mills, OR 97375$36
60Robert F HeckmanNorth Las Vegas, NV 89032$33

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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