Coronavirus Food Assistance Program - Round 2 in Polk County, Oregon, 1995-2023

Subsidy Recipients 81 to 100 of 102

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Polk County, Oregon totaled $5,842,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
81Claude WhiteIndependence, OR 97351$6,446
82Shirley A BuchholzSheridan, OR 97378$6,024
83Evesham Wood Vineyard And WinerySalem, OR 97304$4,995
84Michelle A BurgerRickreall, OR 97371$4,876
85Benedetto Vineyards LLCSalem, OR 97317$4,770
86Mark RoyerSalem, OR 97304$3,979
87Hamilton Orchards LLCMonmouth, OR 97361$3,794
88Clarence VillwockDallas, OR 97338$3,342
89David KnielingSalem, OR 97304$3,300
90Majestic Nut And Vine LLCMonmouth, OR 97361$2,859
91Ronald G SmithWillamina, OR 97396$2,805
92Leonard L GilsonRickreall, OR 97371$2,757
93Peters Century Farm LLCDallas, OR 97338$2,455
94Jab Farm LLCTucson, AZ 85718$2,417
95Loreen HaightAmity, OR 97101$2,111
96Adam R Loop Dba Loop FarmsSalem, OR 97304$1,892
97Sometimes A Grape Notion LLCRickreall, OR 97371$1,652
98John L HamstreetGrand Ronde, OR 97347$1,323
99Victoria AveryDallas, OR 97338$440
100Richard A MooreDallas, OR 97338$194

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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