Coronavirus Food Assistance Program - Round 1 in Wallowa County, Oregon, 1995-2023

Subsidy Recipients 121 to 140 of 149

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Wallowa County, Oregon totaled $3,028,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
121Andrew FairchildEnterprise, OR 97828$2,546
122David WurdingerEnterprise, OR 97828$2,496
123Steve PrinceWallowa, OR 97885$2,484
124Erin M MelvilleWallowa, OR 97885$2,474
125Ken NashEnterprise, OR 97828$2,457
126Basey Jo DawsonEnterprise, OR 97828$2,452
127Debra GilbertJoseph, OR 97846$2,420
128Paul FreidelLostine, OR 97857$2,384
129Claire Marie MelvilleEnterprise, OR 97828$2,384
130Kaden LathropWallowa, OR 97885$2,344
131Tamera L WightmanWallowa, OR 97885$2,177
132Sam MorganEnterprise, OR 97828$1,585
133Ann B HayesJoseph, OR 97846$1,549
134Dave YostLostine, OR 97857$1,456
135Tate OlsenEnterprise, OR 97828$1,435
136Fred SteenEnterprise, OR 97828$1,404
137Barrie QualleEnterprise, OR 97828$1,173
138Larry S BaconEnterprise, OR 97828$905
139Velda BalesEnterprise, OR 97828$823
140Gerald MartinEnterprise, OR 97828$817

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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