Coronavirus Food Assistance Program - Round 2 in Chesterfield County, South Carolina, 1995-2023

Subsidy Recipients 21 to 40 of 77

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Chesterfield County, South Carolina totaled $1,094,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
21Dean CurtisRuby, SC 29741$10,395
22Crystal L MclainChesterfield, SC 29709$9,515
23Jeffrey GilmoreMount Croghan, SC 29727$8,759
24Tony L DonahueMount Croghan, SC 29727$7,260
25Darian K SullivanMcbee, SC 29101$6,822
26Randolph Louis Norment JrHartsville, SC 29550$6,215
27Jesse S Byrd JrHartsville, SC 29550$5,500
28Roger M ByrdPatrick, SC 29584$5,067
29Chad ThreattJefferson, SC 29718$4,785
30William P NorrisSociety Hill, SC 29593$4,771
31Ronald V MillsPeachland, NC 28133$4,510
32William E CurtisChesterfield, SC 29709$4,345
33James E SpencerCheraw, SC 29520$4,327
34Thomas L WilksPatrick, SC 29584$4,235
35Phillip DockrayRuby, SC 29741$3,520
36Howle Farms LLCHartsville, SC 29550$3,465
37Marcus G GaskinsChesterfield, SC 29709$2,996
38Ronald A McfarlinPatrick, SC 29584$2,860
39Jesse Ray GilmoreRuby, SC 29741$2,850
40Dottie Ann LoweryChesterfield, SC 29709$2,365

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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