Coronavirus Food Assistance Program - Round 1 in Clarendon County, South Carolina, 1995-2023

Subsidy Recipients 81 to 100 of 106

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Clarendon County, South Carolina totaled $1,201,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
81William R Simpson SrManning, SC 29102$2,138
82Robert Ben Fleming IIIManning, SC 29102$2,105
83Shane Blakely BryantManning, SC 29102$1,878
84Douglas A RobinsonTurbeville, SC 29162$1,866
85Louie Benjamin FloydNew Zion, SC 29111$1,854
86Lauren RussellManning, SC 29102$1,646
87The Bank Of Clarendon **Manning, SC 29102$1,628
88Arnold MadisonSummerton, SC 29148$1,457
89Hazel DurantManning, SC 29102$1,362
90Hayward B BrewerManning, SC 29102$1,334
91Cannon Ag Products LLCTurbeville, SC 29162$1,251
92J H Lewis Jr Dba J H Lewis FarmsManning, SC 29102$1,249
93William Edward Ward JrManning, SC 29102$1,232
94John E Johnson IIINew Zion, SC 29111$1,006
95Lester Cain Thompson, IvManning, SC 29102$949
96Larue E CokerOlanta, SC 29114$835
97Vera Meree StrangePinewood, SC 29125$823
98W R RidgewaySpartanburg, SC 29301$820
99Allen O'neil CokerTurbeville, SC 29162$753
100William Hugh Epps JrAlcolu, SC 29001$673

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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