Coronavirus Food Assistance Program - Round 2 in Dorchester County, South Carolina, 1995-2023

Subsidy Recipients 81 to 100 of 116

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Dorchester County, South Carolina totaled $1,953,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
81Shelley Reeves WildsSaint George, SC 29477$1,012
82Horsepen Branch LLCRidgeville, SC 29472$990
83Patricia WildsSaint George, SC 29477$886
84Robert D BehrHarleyville, SC 29448$880
85Thomas JordanSaint George, SC 29477$853
86Travis BerryReevesville, SC 29471$840
87Michael KemmerlinRidgeville, SC 29472$816
88Holcombe M Bell JrHarleyville, SC 29448$759
89Mike CrookSaint George, SC 29477$736
90Steve L RickenbakerSummerville, SC 29483$715
91Alexander GoodwineRidgeville, SC 29472$666
92Ray LemonHarleyville, SC 29448$633
93George E Moore JrSaint George, SC 29477$605
94Danny JacksonReevesville, SC 29471$603
95Barbara CoxSummerville, SC 29483$568
96Richard G GruberBowman, SC 29018$549
97Louis Alan GrantDorchester, SC 29437$507
98Thomas F WilliamsReevesville, SC 29471$495
99Harvey C Kizer JrSaint George, SC 29477$495
100Rocky GethersRidgeville, SC 29472$443

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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