Production Flexibility Program in Florence County, South Carolina, 1995-2023

Subsidy Recipients 81 to 100 of 909

Recipients of Production Flexibility Program from farms in Florence County, South Carolina totaled $8,994,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
81S & T Farms IncLake City, SC 29560$29,585
82Sandra H MccutcheonLake City, SC 29560$29,150
83Johnny O CoxCoward, SC 29530$28,875
84William G KelleyOlanta, SC 29114$28,339
85William Chad MeltonCoward, SC 29530$27,977
86Dewitt Farms IncDarlington, SC 29532$27,563
87DeletefarmsEffingham, SC 29541$27,553
88Jimmy PostonPamplico, SC 29583$27,438
89Best FarmsClio, SC 29525$26,836
90Youngs Hog FarmTimmonsville, SC 29161$26,834
91Kralf Dale FloydOlanta, SC 29114$26,286
92William BacotTimmonsville, SC 29161$26,017
93Beard Farms IncLake City, SC 29560$24,797
94Neveland A CannonTurbeville, SC 29162$24,611
95D C CarrawayLynchburg, SC 29080$24,225
96Tommy PhillipsCades, SC 29518$24,219
97C F Floyd JrOlanta, SC 29114$23,981
98C A WilloughbyScranton, SC 29591$23,958
99Kinsey JonesJohnsonville, SC 29555$23,250
100Johnny & Ben FitchLake City, SC 29560$22,902

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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