Coronavirus Food Assistance Program - Round 1 in Laurens County, South Carolina, 1995-2023

Subsidy Recipients 61 to 80 of 140

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Laurens County, South Carolina totaled $1,000,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
61Edwin P AlexanderMountville, SC 29370$4,087
62R Keith HodgesLaurens, SC 29360$4,050
63O Perry Earle IIIFountain Inn, SC 29644$4,044
64Ronald Barnes JrLaurens, SC 29360$4,037
65Thomas L CopelandClinton, SC 29325$3,835
66Mike JohnsonClinton, SC 29325$3,806
67Eddie Gene HollidayLaurens, SC 29360$3,660
68Joseph W WhamMountville, SC 29370$3,614
69Ronnie SprouseWaterloo, SC 29384$3,602
70Anna Faye ChildressLaurens, SC 29360$3,563
71J W ChildressLaurens, SC 29360$3,559
72Charles D Jacks JrMountville, SC 29370$3,558
73Ted W TaylorLaurens, SC 29360$3,499
74Robert M ThomasonLaurens, SC 29360$3,384
75Michael L WeatherfordLaurens, SC 29360$3,331
76Richard A WoodWare Shoals, SC 29692$3,327
77Dana JonesGray Court, SC 29645$3,251
78Lenard StoddardGray Court, SC 29645$3,086
79Colton BazzleGray Court, SC 29645$3,084
80William E Adair JrClinton, SC 29325$2,978

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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