Market Loss Assistance Program in Brule County, South Dakota, 1995-2023

Subsidy Recipients 21 to 40 of 511

Recipients of Market Loss Assistance Program from farms in Brule County, South Dakota totaled $6,755,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
21Cedar Grove Hutt Beth IncPlatte, SD 57369$55,373
22Raymond W BicknerKimball, SD 57355$53,950
23James VanderpolPlatte, SD 57369$52,772
24James R WellsPukwana, SD 57370$49,173
25Ralph ReimerPukwana, SD 57370$48,808
26Lowell SwansonPukwana, SD 57370$48,199
27Steven TurgeonChamberlain, SD 57325$48,184
28Rose L7 Ranch IncChamberlain, SD 57325$47,767
29Leheska Farms IncChamberlain, SD 57325$47,240
30Steven MairoseKimball, SD 57355$46,613
31Rick PalmerChamberlain, SD 57325$43,733
32Nepodal & Sons IncPlatte, SD 57369$42,178
33Frank A BaileyChamberlain, SD 57325$41,438
34Daniel FeltmanChamberlain, SD 57325$40,932
35Robert KroupaPukwana, SD 57370$40,367
36Dale W SwansonPukwana, SD 57370$40,339
37Edward HavlikKimball, SD 57355$40,237
38Richard SwansonPukwana, SD 57370$40,176
39Allen ReisChamberlain, SD 57325$40,050
40Nick M Boesen EstateKimball, SD 57355$39,650

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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