Lamb Meat Adjustment Program in Tennessee, 1995-2023

Subsidy Recipients 121 to 140 of 254

Recipients of Lamb Meat Adjustment Program from farms in Tennessee totaled $178,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2023
121Ag-tech International IncGreeneville, TN 37743$396
122Scott DyerMorrison, TN 37357$390
123Ronnie StognerGoodspring, TN 38460$389
124Floyd J BarkerShady Valley, TN 37688$377
125Susan M FisherCollege Grove, TN 37046$368
126Jonah A BondHuntsville, TN 37756$360
127Jody WinsteadPowder Springs, TN 37848$360
128Donald T Layman JrPhiladelphia, TN 37846$360
129Paul MccallieKingston, TN 37763$360
130Charles HatcherCollege Grove, TN 37046$347
131Herbert PattonJamestown, TN 38556$342
132Mark Anthony MatzkiwBelfast, TN 37019$342
133Barry N OsborneJonesborough, TN 37659$342
134Kenneth GoffBlountville, TN 37617$342
135Leann BiehlDickson, TN 37055$342
136Tonya StewartBlountville, TN 37617$324
137Lynn A EllisRoan Mountain, TN 37687$324
138Lannie GreenCrossville, TN 38571$312
139Lorna L JonesMc Donald, TN 37353$310
140Dan BondFranklin, TN 37064$307

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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