Coronavirus Food Assistance Program - Round 2 in Tennessee, 1995-2023
Subsidy Recipients 141 to 160 of 29,193
Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Tennessee totaled $230,742,000 in from 1995-2023.
Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 2 1995-2023 |
---|---|---|---|
141 | Jonathan A Rose | Lawrenceburg, TN 38464 | $189,342 |
142 | Mack Harney III | Smithville, TN 37166 | $188,600 |
143 | Barry And Martha Hinson Farms | Trenton, TN 38382 | $188,311 |
144 | Spradlin Farms | Jackson, TN 38301 | $188,311 |
145 | Samantha D Craun | Philadelphia, TN 37846 | $187,555 |
146 | Donald & Betty Prescott | Alamo, TN 38001 | $186,583 |
147 | Larry & Judith Harris Partnership | Wildersville, TN 38388 | $186,033 |
148 | Nicholas Kyle Brown | Red Boiling Springs, TN 37150 | $185,934 |
149 | Nathan G Brown | Red Boiling Springs, TN 37150 | $184,245 |
150 | Weaver Farms | Delano, TN 37325 | $184,229 |
151 | Dillon Dyer | Lafayette, TN 37083 | $183,343 |
152 | Riley Bros Farms LLC | Adams, TN 37010 | $183,158 |
153 | Sustainable Aquatics, Inc | Jefferson City, TN 37760 | $181,026 |
154 | James A Shipley | Speedwell, TN 37870 | $180,788 |
155 | Randall Walker | Mcminnville, TN 37110 | $180,693 |
156 | Steve & Donna Thomas Farms | Humboldt, TN 38343 | $180,458 |
157 | Larry And Darlene Knox | Alamo, TN 38001 | $180,291 |
158 | Healthy Flavors Inc | Eagleville, TN 37060 | $179,696 |
159 | Tim Partin | Union City, TN 38261 | $179,625 |
160 | Carlton Farms | Brownsville, TN 38012 | $179,621 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”