Emergency Conservation Program in Tennessee, 1995-2023

Subsidy Recipients 161 to 180 of 6,071

Recipients of Emergency Conservation Program from farms in Tennessee totaled $35,365,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
161Wally & Tracy Childress FarmsBogota, TN 38007$32,096
162Michael B SivertWhitesburg, TN 37891$31,966
163Herbert E JonesWaynesboro, TN 38485$31,713
164Jimmy W TempletonSelmer, TN 38375$31,673
165Jeffrey Lynn YoungSparta, TN 38583$31,647
166Riverside Valley FarmHohenwald, TN 38462$31,325
167David LanghansFranklin, TN 37069$31,302
168Junior D SimmonsSharon, TN 38255$31,263
169Justin S DavisAtoka, TN 38004$31,222
170Marty AllisonWaverly, TN 37185$31,121
171Ed RobertsHuntsville, TN 37756$31,110
172Michael W SentellDyersburg, TN 38024$31,017
173Donald E GordonSharon, TN 38255$30,955
174Willis GravesRutherford, TN 38369$30,954
175Bill WoodsOakfield, TN 38362$30,925
176H T FarmsDyersburg, TN 38025$30,553
177George N Browning IIIDresden, TN 38225$30,440
178Jane C HarrisGreenfield, TN 38230$30,421
179Randy ValentinePuryear, TN 38251$30,282
180James W Johnson JrDoyle, TN 38559$30,270

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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