Total Disaster Programs in Tennessee, 2022

Subsidy Recipients 1 to 20 of 2,660

Recipients of Total Disaster Programs from farms in Tennessee totaled $48,078,000 in in 2022.

Rank Recipient
(* ownership information available)
Location Total Disaster Programs
2022
1Edward Reams FarmsSouth Fulton, TN 38257$1,108,547
2Corby BrownGamaliel, KY 42140$500,000
3Elliott C BrownRed Boiling Springs, TN 37150$500,000
4Christopher BrownRed Boiling Springs, TN 37150$500,000
5Matthew BrownGamaliel, KY 42140$500,000
6Mark S EllerLafayette, TN 37083$485,192
7Tim EllerLafayette, TN 37083$480,636
8Nathan G BrownRed Boiling Springs, TN 37150$463,054
9Nicholas Kyle BrownRed Boiling Springs, TN 37150$455,689
10Marty ColeyLafayette, TN 37083$453,080
11Larry K BrownRed Boiling Springs, TN 37150$437,915
12Brian E MullinsCrossville, TN 38572$425,185
13Peaceful Ridge LLCLafayette, TN 37083$398,424
14Mps Farming LLCCenterville, TN 37033$333,299
15Jedediah ColeyLafayette, TN 37083$318,083
16Cherry Farms LLCRed Boiling Springs, TN 37150$311,362
17Steve EllerLafayette, TN 37083$299,062
18Mark RoarkLafayette, TN 37083$296,514
19John ManionLafayette, TN 37083$293,810
20Lineberry EquipmentFinley, TN 38030$286,136

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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