Coronavirus Food Assistance Program - Round 1 in Anderson County, Tennessee, 2021

Subsidy Recipients 61 to 80 of 89

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Anderson County, Tennessee totaled $75,199 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
61Rodney Lee MannClinton, TN 37716$329
62Lyndon S FosterClinton, TN 37716$323
63Michael IrwinAndersonville, TN 37705$322
64Archie L BurressLake City, TN 37769$309
65David L HumphreyHeiskell, TN 37754$294
66Lonnie S MckameyClinton, TN 37716$287
67Michael Wayne MooreClinton, TN 37717$263
68Paul D SaundersClinton, TN 37716$260
69John JonesClinton, TN 37716$258
70John David QueenerClinton, TN 37716$257
71Dale Curtis IsabellClinton, TN 37716$231
72Brad Stephen IrwinHeiskell, TN 37754$231
73Alieshia Michelle MondayHeiskell, TN 37754$225
74Randy LoweAndersonville, TN 37705$211
75Donnie D GrayHeiskell, TN 37754$204
76Mark ChildressClinton, TN 37716$204
77James L LaudermilkHeiskell, TN 37754$195
78Dennis R DaltonAndersonville, TN 37705$181
79Rhonda Gail HatmakerAndersonville, TN 37705$180
80Justin Allen UtleyAndersonville, TN 37705$171

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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