Farm Subsidy information

Blount County, Tennessee

Total Subsidies in Blount County, Tennessee, 2020

Subsidy Recipients 21 to 40 of 202

Recipients of Total Subsidies from farms in Blount County, Tennessee totaled $1,645,000 in in 2020.

Rank Recipient
(* ownership information available)
Location Total Subsidies
2020
21Travis A LoopeLouisville, TN 37777$16,092
22James Michael ConnatserMaryville, TN 37803$15,222
23Michael E MccammonWalland, TN 37886$15,174
24Mike TarwaterGreenback, TN 37742$15,156
25Don HaddoxMaryville, TN 37804$14,875
26William S McclurgGreenback, TN 37742$14,142
27Richard Eugene LoweGreenback, TN 37742$13,833
28Randy Chris ValentineMaryville, TN 37804$13,045
29Robert D FugateGreenback, TN 37742$12,143
30John P Davis IIIWalland, TN 37886$12,034
31Eddie HuffMaryville, TN 37804$11,586
32Andrew DaughertyLouisville, TN 37777$11,252
33W David ConnatserFriendsville, TN 37737$11,110
34Danny L FugateGreenback, TN 37742$10,796
35R Houston MurphyMaryville, TN 37801$10,705
36Jimmy H TalbottMaryville, TN 37804$10,543
37Hal PhelpsLouisville, TN 37777$10,349
38Zack ClaboughMaryville, TN 37803$10,329
39Eldon JonesRockford, TN 37853$9,828
40Henry D MyersTownsend, TN 37882$9,278

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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