Market Loss Assistance Program in Cumberland County, Tennessee, 1995-2023

Subsidy Recipients 41 to 60 of 149

Recipients of Market Loss Assistance Program from farms in Cumberland County, Tennessee totaled $424,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
41Sidney M HillCrossville, TN 38555$2,048
42Kevin D StallingsCrossville, TN 38571$1,987
43John R CrowderCrossville, TN 38571$1,943
44Verda Eileen EdmondsKnoxville, TN 37932$1,865
45John C Kemmer IvCrossville, TN 38555$1,812
46Charlotte BurksMonterey, TN 38574$1,805
47Blue Flame Farm IncKnoxville, TN 37914$1,740
48Luther Neal JrManchester, TN 37355$1,676
49Dora Mae SmithCrossville, TN 38571$1,610
50W H Beasley JrCrossville, TN 38555$1,605
51John G LooneyFranklin, TN 37064$1,577
52Bob BilyeuCrossville, TN 38557$1,573
53Patrick GarrettCrossville, TN 38571$1,572
54Lannie GreenCrossville, TN 38571$1,546
55Robert DentonCrossville, TN 38555$1,439
56Herman WilsonCrossville, TN 38571$1,432
57Wilburn BallCrossville, TN 38572$1,368
58Gordon HinchCrossville, TN 38571$1,301
59Tommy KemmerCrossville, TN 38555$1,203
60Daisy Poteet EstateCrossville, TN 38555$1,147

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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