Market Loss Assistance Program in Hardin County, Tennessee, 1995-2023

Subsidy Recipients 41 to 60 of 779

Recipients of Market Loss Assistance Program from farms in Hardin County, Tennessee totaled $2,251,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
41Herb PatrickClarksville, TN 37042$11,818
42Louis CimaAdamsville, TN 38310$11,399
43Johnny T GreerMichie, TN 38357$11,063
44Jimmy NesbittSavannah, TN 38372$11,023
45Douglas ParsonMichie, TN 38357$10,867
46W J ReynoldsSelmer, TN 38375$10,669
47John DuncanSavannah, TN 38372$10,530
48Jason DoranSavannah, TN 38372$10,311
49Elan W DawkinsMemphis, TN 38118$10,124
50White Way FarmsJackson, TN 38305$10,009
51Johnny Williams DecSavannah, TN 38372$9,861
52A Dean WeatherfordDothan, AL 36302$9,406
53Reva Smith BrewerSunnyside, FL 32461$9,102
54Orbie Berry JrCypress Inn, TN 38452$8,289
55Jimmy CarrollRipley, TN 38063$8,208
56Dale M JohnsonSavannah, TN 38372$8,138
57Ross Forests PartnershipSavannah, TN 38372$8,046
58William Fredrick BlountSavannah, TN 38372$8,002
59Willie Carter HortonSavannah, TN 38372$7,970
60J B Erickson Enterprises IncBurleson, TX 76028$7,924

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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