Coronavirus Food Assistance Program - Round 2 in Jefferson County, Tennessee, 1995-2023

Subsidy Recipients 21 to 40 of 268

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Jefferson County, Tennessee totaled $1,076,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
21Wayne JohnsonWhite Pine, TN 37890$9,295
22William R HickmanDandridge, TN 37725$9,130
23Joseph Richard MooreDandridge, TN 37725$8,415
24Joe R ShraderNew Market, TN 37820$7,590
25William O SwannDandridge, TN 37725$7,268
26Gary L SmelcerDandridge, TN 37725$7,260
27John A DillardStrawberry Plains, TN 37871$6,600
28Dewey Ray MooreDandridge, TN 37725$6,435
29Warren BakerNew Market, TN 37820$6,433
30Jesse FrazierDandridge, TN 37725$6,325
31Rick K FincherWhite Pine, TN 37890$6,137
32Chad A BallingerNew Market, TN 37820$6,105
33Gary W RogersNew Market, TN 37820$6,048
34Floyd H GrayDandridge, TN 37725$5,830
35Adam L MartinNew Market, TN 37820$5,830
36Dean BallingerNew Market, TN 37820$5,665
37Lick Skillet Cattle Co.New Market, TN 37820$5,480
38Angela G HunterDandridge, TN 37725$5,440
39Jerry L KirkMorristown, TN 37813$5,390
40Ricky N MooreTalbott, TN 37877$4,675

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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