Market Loss Assistance Program in Lake County, Tennessee, 1995-2023

Subsidy Recipients 61 to 80 of 271

Recipients of Market Loss Assistance Program from farms in Lake County, Tennessee totaled $4,625,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
61Blanche M RileyTiptonville, TN 38079$10,151
62John F LindamoodTiptonville, TN 38079$9,901
63Leonard HopperTiptonville, TN 38079$9,563
64Kenneth W LewisHornbeak, TN 38232$9,394
65Mary M HearnTiptonville, TN 38079$9,268
66Wortman Farming PartnershipRidgely, TN 38080$8,710
67Jon K DickeyRidgely, TN 38080$8,461
68James H Keefe EstateTiptonville, TN 38079$8,261
69Daniel P LayRidgely, TN 38080$8,036
70Raymond WeatherlyUnion City, TN 38261$7,790
71Kent PattersonRidgely, TN 38080$7,606
72Jackie G Hopper EstateTiptonville, TN 38079$7,543
73James E Naifeh EstateRidgely, TN 38080$7,485
74Don MooreRidgely, TN 38080$7,444
75P N Algee JrRidgely, TN 38080$7,367
76William B Keiser JrRidgely, TN 38080$7,162
77Robin ParkerHornbeak, TN 38232$7,161
78Charles H Phillippy TrustDyersburg, TN 38025$6,869
79John W PaschallRidgely, TN 38080$6,857
80Hurtle ThurmonObion, TN 38240$6,687

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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