Emergency Conservation Program in Lawrence County, Tennessee, 1995-2023

Subsidy Recipients 101 to 120 of 125

Recipients of Emergency Conservation Program from farms in Lawrence County, Tennessee totaled $461,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
101Robert Wayne MckeyLawrenceburg, TN 38464$734
102Ronnie Neal MooreLawrenceburg, TN 38464$714
103Frank RowlandAthens, AL 35613$681
104Robert A DixonLawrenceburg, TN 38464$620
105Ethan StultsIron City, TN 38463$617
106Donald Ray EvansLawrenceburg, TN 38464$584
107Michael L MckeyLawrenceburg, TN 38464$583
108Charles OrtonLawrenceburg, TN 38464$563
109Dorothy M MckennonLawrenceburg, TN 38464$548
110Claud ChapmanLawrenceburg, TN 38464$536
111Ernest L DrydenLawrenceburg, TN 38464$525
112C A Hartsfield JrLawrenceburg, TN 38464$525
113Dewayne ColeWaynesboro, TN 38485$525
114Clyde GambleFive Points, TN 38457$500
115Vernon StuttsLawrenceburg, TN 38464$466
116William KilburnWestpoint, TN 38486$424
117Hollis KingLawrenceburg, TN 38464$371
118Grady BartonLawrenceburg, TN 38464$367
119Jeff BladeLawrenceburg, TN 38464$313
120William M Legg IIWestpoint, TN 38486$298

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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