Emergency Conservation Program in McNairy County, Tennessee, 1995-2023

Subsidy Recipients 21 to 40 of 78

Recipients of Emergency Conservation Program from farms in McNairy County, Tennessee totaled $465,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
21Robert - Wardlow Farms LLCRamer, TN 38367$7,404
22J & K Farms IncStantonville, TN 38379$7,292
23Russell DeberryHornsby, TN 38044$7,200
24Ricky B EssaryMilledgeville, TN 38359$7,025
25Kathy HudsonAdamsville, TN 38310$6,985
26Timothy Lynn BishopEnville, TN 38332$6,819
27Drew MitchellBethel Springs, TN 38315$6,277
28Gregory S RolandSelmer, TN 38375$6,188
29Joseph C GriffinBethel Springs, TN 38315$6,136
30John Vance ParrySelmer, TN 38375$6,000
31Larry W RainesStantonville, TN 38379$5,666
32Jesse GreerMichie, TN 38357$5,528
33Keith RinehartGuys, TN 38339$5,269
34Rodney HillAdamsville, TN 38310$5,158
35Charles Michael BlundellMichie, TN 38357$4,920
36Randy Owen QuallsStantonville, TN 38379$4,684
37Nick TeagueGuys, TN 38339$4,545
38Joseph D SparksBethel Springs, TN 38315$3,919
39Little E Farms LLCMichie, TN 38357$3,762
40Ray O'neal Brown IIMichie, TN 38357$3,404

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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