Coronavirus Food Assistance Program - Round 1 in Macon County, Tennessee, 1995-2023

Subsidy Recipients 41 to 60 of 457

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Macon County, Tennessee totaled $3,149,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
41Mark BarberWestmoreland, TN 37186$12,005
42David PainterRed Boiling Springs, TN 37150$11,704
43Tyler TuckerLafayette, TN 37083$11,576
44Andy GoadLafayette, TN 37083$11,542
45Jonathan D PowellRed Boiling Springs, TN 37150$11,511
46Michael Jeremiah NolenLafayette, TN 37083$11,479
47Gregg HowardLafayette, TN 37083$11,385
48Dustin Kyle CherryRed Boiling Springs, TN 37150$11,239
49Channing SwindleLafayette, TN 37083$10,946
50Mark GammonsLafayette, TN 37083$10,925
51Troy BohananLafayette, TN 37083$10,840
52Jackie W RussellPleasant Shade, TN 37145$10,768
53Isaiah D JenkinsPleasant Shade, TN 37145$10,295
54Walter AndrewsLafayette, TN 37083$10,152
55Dillon DossLafayette, TN 37083$10,030
56James D ColeyLafayette, TN 37083$9,664
57Donald W ButrumLafayette, TN 37083$9,501
58Jeff W GregoryLafayette, TN 37083$9,446
59John ConroyDixon Springs, TN 37057$9,249
60Brad MarshLafayette, TN 37083$8,762

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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