Coronavirus Food Assistance Program - Round 1 in Williamson County, Tennessee, 1995-2023
Subsidy Recipients 21 to 40 of 203
Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Williamson County, Tennessee totaled $1,218,000 in from 1995-2023.
Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 1 1995-2023 |
---|---|---|---|
21 | Jackie Bennett | Thompsons Station, TN 37179 | $10,400 |
22 | Sam Lynch | Franklin, TN 37064 | $10,056 |
23 | Ralph Jenkins | Nolensville, TN 37135 | $9,777 |
24 | Carroll Sullivan | Thompsons Station, TN 37179 | $9,492 |
25 | Ronald Dennis | College Grove, TN 37046 | $9,262 |
26 | G O Hood Jr | Franklin, TN 37064 | $8,877 |
27 | Colton A Sanders | Spring Hill, TN 37174 | $8,837 |
28 | William Troy Crutcher | Spring Hill, TN 37174 | $8,790 |
29 | Timothy J Barnhill | Primm Springs, TN 38476 | $8,677 |
30 | Derrick Lynch | Eagleville, TN 37060 | $8,624 |
31 | John N Lee | Spring Hill, TN 37174 | $8,449 |
32 | Carl D Shane | Franklin, TN 37064 | $8,414 |
33 | Mark Blankenship | Nolensville, TN 37135 | $8,313 |
34 | A Farris Lovett | Thompsons Station, TN 37179 | $8,290 |
35 | John A Pewitt-triple P Farms | Thompsons Station, TN 37179 | $8,266 |
36 | Josie Scales | Eagleville, TN 37060 | $7,940 |
37 | John P Kinnie Jr | Franklin, TN 37069 | $7,825 |
38 | Douglas C York | Franklin, TN 37067 | $7,517 |
39 | Jeffery G Davis | Franklin, TN 37064 | $7,337 |
40 | Joseph Pearre | Franklin, TN 37064 | $7,231 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”